Ingredients

• 1 kg of mixed fruit
• 2 cups orange juice
• 1 teaspoon of cinnamon or mixed spice
• 2 cups of self raising flour

Method

Soak the mixed fruit in the orange juice overnight and then the next day add the dry ingredients.

Cook 1 hour 20 minutes at 180 degrees. Turn down after about half an hour of cooking to 160 degrees (30 minutes at 180 degrees - 50 minutes at 160 degrees)




















Copyright LeathMac.Com - Laurie Leathem - 2008 ©-+