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Dangerous Chocolate Cake in a Mug
MethodAdd dry ingredients to the mug and mix well with a fork. Add the egg and mix thoroughly. Pour in the milk, oil and vanilla. Mix well. Add the chocolate chips (if using). Put the mug into the microwave and cook for 3 minutes on 1000 watts. The cake will rise over the mug - do not be alarmed. Allow to cool a little. Tip onto a plate if desired. Recipe SourceThe Motor Caravanner - August / September 2009 issue 280
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